Liquid Culture
Vigor LC Dry Mix — 1L
Vigor Dry Mix
Liquid Culture
Liquid Culture
Vigor LC Dry Mix — 1L
$14.00
Vigor dry formulation scaled to 1 L: 10g Maltoferm extract + 10g Dextrose + 2g Soy Peptone + 1g Yeast Extract + 0.5g KH2PO4 + 0.2g MgSO4 — 23.7g total dry actives. Dissolve into 1 L distilled water, add stir bar, transfer to container, and sterilize. For operators running Vigor formula through their own validated sterilization setup.
TARGET VOLUME
1 L
FORMULATION
Maltoferm extract + Dextrose + Soy Peptone + Yeast Extract + KH2PO4 + MgSO4
BATCH FORMULA (1L)
10g Maltoferm extract + 10g Dextrose + 2g Soy Peptone + 1g Yeast Extract + 0.5g KH2PO4 + 0.2g MgSO4
TOTAL DRY MASS
23.7g per packet
STIR BAR
30 mm PTFE magnetic (included)
CONTAINER
Not included — recommend borosilicate glass with GL45 cap
STERILIZED BY USER
Yes — autoclave or pressure cooker required
SUGGESTED CYCLE
118–121°C @ 15 PSI, 20–30 min (extend at elevation)
Every Unit Ships With
- ✓1× Pre-weighed Vigor dry media packet (23.7g — formulated for 1L)
- ✓1× 30mm PTFE magnetic stir bar
- ✓1× Preparation card with standard protocol and elevation-adjustment note
Batch Allocation
Starts at 4+ units ($12.50/unit).
Species Compatibility
Same Vigor formula used in RTU broth, provided as a dry in-house prep option. Dissolve one packet into 1 L distilled water, add stir bar, transfer to sterilization container, and run your validated cycle. Extend hold at elevation.
Product Notes
Workflow input. Not batch-released media. Follow published preparation and handling notes for your own sterilization cycle.
Sterilization & Handling
Use according to listed temperature and pressure limits. Follow product-specific handling notes.
Liquid media runs use shorter lethality windows than dense solids. Released only after QA incubation review.
Customer Reviews and Feedback
Customer Reviews
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